“This song.” By Sasha at her kitchen table

Monday March 11, 2019
10:08am
5 minutes
Freedomland
Richard Price

We go for nachos before the breastfeeding class. I’m proud of myself for remembering that I should put the seatbelt under my belly, not across. I don’t spend very much time in cars anymore. We order the ones with smoked tofu, corn, pickled onions. We add guacamole, obviously. A good order of nachos feels like you’ve barely made a dent when you’re already starting to get full, and that happens, and I like it. We pack up the leftovers, pay the bill, and I go to the washroom. When I come out, our song is playing. I watch you as you put on your coat and hat, this being who I know so well, who is still such a profound mystery. I am transported back to our wedding day, swaying and twirling in your arms in the middle of a circle of so many that we love.

“our only option!” By Sasha on her couch


Sunday, April 12, 2015
10:03pm
5 minutes
A text message from Sarah

Margot had never planned on living in the Five Alive Motel, it just sorta happened. When she and Lucy split up, Lucy got Suki, their German Shepard, which meant she got to keep the apartment. “What do I get?! What do I even get?!” Margot had shrieked until her voice was horse. Lucy had given her the cast iron frying pan, the red Rubbermaid blender and a teapot that her mother had given them when they first moved in together.

The Five Alive actually has a different name, but it smells like Five Alive so Margot calls it that. “Better than urine!” She jokes to the cashier at the IGA. She’s stocking up on nacho fixings, the primary food group for the broken hearted. She chooses her salsa carefully, switching it up every time in pursuit of the perfect blend of sweet, spicy and tangy. “When ya movin’ on, hon?” Asks the cashier, all feathered bangs and chipped coral nail polish. “Moving on?” Margot opens the bag of tortilla chips and starts stuffing them in her mouth. It was then, tongue burning with salt, cheeks being torn open by the sharp edges, that she realizes she’s been at the Five Alive for seven weeks. “Shit,” she says, reaching across the checkout, chip bag extended towards the cashier.