Tuesday May 26, 2020
Chosen Foods Avocado Oil Label
Henry sticks a meat thermometer in the chicken. Shawn is arriving any minute from now, and he fears he underestimated the cooking time. Why does this always happen? Henry is not a confident cook. He has his dishes. Roast chicken isn’t one of them. He thought he ought to branch out. He threw some parsnips and carrots under the bird, and put three cloves of garlic and a lemon in the cavity. He followed the recipe carefully. Maybe it’s his old oven. Cooks things unevenly. There’s a knock at the door. Shit. He looks down and realizes that he forgot to change into his outfit. He’s still wearing a ratty grey T-shirt and basketball shorts. Well, there’s nothing else to do but embrace the moment. Fail forward, he mutters.