“picking mushrooms at the edge” by Sasha at the kitchen table

Tuesday February 4, 2020
9:03pm
5 minutes
What Kind Of Times Are These
Adrienne Rich

I don’t know how I got here. I mean, I do. I hitchhiked. I rode in the back of a red Honda Civic squished between my backpack and a mutt named Silas. When I got out, at side of the highway, I was covered in dog hair. I mean, really covered. Ed, behind the wheel, and I shared a joint. Ed was older than my Dad but gave me a look like he might fuck me if the circumstances were right. Sorry, Ed. We sang along to Paul Simon and Silas licked the side of my neck. Ed asked if I’d ever done the season before, that’s how he said it – “the season” – and I told him the truth. I told him, “no.” “You’re in for a treat,” said Ed. He used to pick, but doesn’t anymore. “You’ll smell truffle for months,” he warned, gagging a little.  Now he does something with restaurants and biodynamic wine. I’m not sure. I wasn’t really listening. I was wondering about the effectiveness of my patch job on the fly of my tent. I was wondering if I’d packed enough peanut butter.