“Food is more than what we eat” by Julia at her desk

Sunday October 28, 2018
10:09pm
5 minutes
Dishing on Destinations
Sarah Musgrave

I have been saying it lately, feed me something that will stick to the ribs
let it be meat-thick and full of lessons I could keep my shelves lined warm

I have been asking for more and taking less
Telling them what they put in their pill casings ends up at the bottom of the barrel anyway
the bottom of your best intentions

I have been eating less and craving more, making room for lessons that aren’t going anywhere
And saying to my guts don’t worry this is worth tasting
hold on for dear life and try not waste it

What we put in our bellies to keep us going, food for thought
are we thinking?
Soul food to bring the soup to boil and simmer there
simmer simmer there

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